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Monkey tail beard

A single line from sideburn round the mouth to the chin.

MoustacheSoul patchJaw lineNo sideburnsHigh upkeep3 to 4 weeks
Front diagram of the monkey tail beard style. A single line from sideburn round the mouth to the chin.
Front
Profile diagram of the monkey tail beard style, showing how far it runs back toward the ear.
Profile
Solid areas are where hair is kept. Everything else is shaved.

At a glance

Also known as
Nothing else in common use
What it is
A single line from sideburn round the mouth to the chin.
Length
Short, under an inch
Growing time
3 to 4 weeks
Trim how often
Every 1 to 2 days
Best face shapes
Oval
Moustache
Yes
Difficulty5 / 5
How easy it is to get wrong.
Upkeep5 / 5
How often you are back at the mirror.
Growing time2 / 5
How long before you can shape it.

£5 off your first delivery

One continuous line around the mouth, and everything else shaved. There is nowhere for a ragged edge to hide.

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The variations

The same shape, worn differently. What changes is length, density and how much you take off at the edges.

Classic monkey tail Short One continuous line from sideburn round the mouth to the chin.
Thin monkey tail Short A narrower line, harder to keep even.

Will it suit your face?

Where a style puts weight, and where it takes it away, is what decides whether it suits you. The table below is the short version.

Oval Works Nothing to correct, so it comes down to preference.
Redondo Ideal Length at the chin pulls the face longer and the bare cheeks stop it widening.
Quadrado Works Softens a heavy jaw by drawing the eye to a narrower point at the chin.
Oblongo Avoid Adds length to a face that is already long. Go wider at the cheeks instead.
Heart Ideal Weight at the chin balances a broad forehead and a narrow jaw.
Diamante Works Fills out a pointed chin, though keep it short or it exaggerates the point.

How to cut one, in four steps

  1. Grow it out3 to 4 weeks. You cannot see where your growth is dense until it is in, and shaping early is why most first attempts fail.
  2. Set the lengthTrim the chin and moustache with a guarded trimmer on dry hair, so it sits at its true length.
  3. Shave the cheeksDownward, with the grain, short passes and light pressure. Pressing harder gives razor burn, not a closer shave.
  4. Cut the outlineLast, with a precision trimmer. Work from the outside inward on each side, checking both sides between passes.

Full detail, tools and the common mistakes are in the guide below.